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Volare Italian Restaurant

21 - Feb - 2012

Monday - Friday: 12.00-14.30, 17.00-22.00, Saturday: 12.00-22.00, Sunday: 12.00-21.00, Tuesday: Closed, Bank Holidays: 12.00-21.00

Main Courses

Main Courses

Meat Dishes

Pollo Caruso
Charcoal grilled chicken breast, marinated in garlic, lemon and rosemary.
£11.95 Battuta Pizzaiola
9oz sirloin steak with tomato, garlic, capers, red wine sauce and oregano.
£15.95
Pollo Paesana
Chicken breast with red wine, peppers, olives and tomato sauce.
£11.95 Lambatina alla Griglia
9oz sirloin steak grilled to your liking.
£14.95
Pollo ai Funghi
Chicken breast with white wine, mushrooms, asparagus and cream sauce.
£11.95 Battuta alla Rucola
Flattened sirloin steak, served on a bed of rocket leaves and Parmesan shavings.
£15.95
Paillard di Pollo
Charcoal grilled chicken paillard, served on a bed of rocket with cherry tomatoes.
£11.95 Lombatina Piemontese
9oz sirloin steak served with red wine, mushrooms, onion and meat glaze sauce.
£15.95
Piccata al Limone
Veal scallops with lemon, capers and butter.
£14.95 Filetto alla Griglia
9oz fillet steak grilled to your liking.
£17.95
Cotoletta Milanese
Veal scallop, bread crumbed and shallow fried.
£14.95 Filetto al Pepe Verde
9oz fillet steak with green peppercorn sauce.
£18.95
Saltimbocca alla Romana
Veal scallops, sage, parma ham and butter.
£14.95 Filetto Positano
9oz fillet with red wine and bacon sauce.
£18.95
Paillard di Vitello
Charcoal grilled veal paillard.
£14.95 Tournedo Rossini
9oz fillet steak on a crouton with pate and a rich Madeira sauce.
£18.95

All the above are served with vegetables and potato of the day!

Fish dishes are listed on a daily basis according to market availability!

Pasta

Lasagna
Bolognese, béchamel and tomato.
£6.95
£4.95
Penne Amatriciana
Bacon, onion and spicy tomato.
£7.95
£4.95
Spaghetti Bolognese
With homemade bolognese sauce.
£6.95
£4.95
Penne alla Norma
Aubergine, garlic and tomato.
£7.95
£4.95
Spaghetti Carbonara
Bacon, cream, egg and pepper.
£6.95
£4.95
Penne Laguna
Prawns, chicken, cream, courgettes, garlic white wine, then baked with cheese.
£8.95
£5.75
Spaghetti alle Vongole
Clams, white wine, asparagus, garlic and cherry tomatoes.
£8.95
£5.75
Tagliatelle Rustica
With chunks of monkfish, tomato, cream, white wine, finished with pesto.
£9.75
£5.95
Aglio Olio e Peperoncino
Spaghetti with garlic, chilli and oil.
£6.95
£4.95
Tagliatelle Alfredo
Cream, peas, mushrooms and ham.
£7.95
£4.95
Triangoli al Pescespada
Pasta triangles, filled with ricotta and swordfish, with tomato and aubergine.
£9.75
£5.95
Tagliatelle all'angelo
Bolognese, mushrooms and cream.
£8.95
£5.75
Farfalle al Salmone
With smoked salmon, cream, white wine and a touch of tomato.
£8.95
£5.75
Risotto Marinara
Fresh seafood, cream and tomato.
£9.95
£5.95

Price in italics is for starter portion

Pizza

12" homemade pizza base

Margarita
Tomato, cheese and oregano.
£6.25 Milanese
Tomato, cheese, ham and dolcelatte cheese.
£7.95
Diavola
Tomato, cheese, spicy salami and olives.
£7.95 Leonardo
Tomato, cheese, sweet peppers and prawns.
£7.95
Geppetto
Tomato, cheese, ham and mushrooms.
£7.95 Quattro Formaggi
Tomato and four different cheeses.
£7.95
Capricciosa
Tomato, cheese, ham, artichoke, olives, mushrooms and onions.
£7.95 Calabrese
Tomato, cheese, spicy salami, mushrooms and fresh chili.
£7.95
Quattro Stagioni
Tomato, cheese, artichokes, courgettes, olives and sweet peppers.
£7.95 Quattro Salumi
Tomato, cheese and four cured meats.
£8.95
Rucolella
Cheese, cherry tomatoes, rocket leaves, Parma ham and Parmesan shavings.
£8.95 Calzone
Folded pizza with chicken, spinach, garlic, cheese and a touch of tomato sauce.
£8.95

Extra toppings £0.95

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